Reviewed by: Tripta Naveen
Written by: Tabish Sultan
Credits: annapaul, Instagram
Entertainment
Anna Paul’s Turkish pasta has been TikTok’s new food trend. Yogurty, spiced butter, and just-cooked pasta: a straightforward, tasty, and popular recipe that anyone can make.
Credits: cidees_kitchen, Instagram
This pasta is similar to Turkish manti dumplings without the fuss of small dumplings. Rather, the pasta is atop a yogurt sauce, butter and succulent meat to add a fresh, provocative twist to an old classic.
Credits: annapaul, Instagram
Cooking this dish is a breeze! Boil pasta, cook the meat with spices, mix a quick yogurt sauce, and drizzle with paprika butter. With easy steps and minimal effort, you’ll have a flavorful dish ready.
Credits: annapaul, Instagram
Anna’s version is made with beef, but you can substitute chicken, lamb, or even vegan meat. You can also customize the seasoning and toppings to tailor it to your preferences and dietary requirements.
Credits: annapaul, Instagram
Anna Paul’s pasta, a viral hit with its creamy, spicy flavor, is in TikTok fever mode. Its straightforward recipe will satisfy anyone, even the casual chef, and someone who is interested in fun foods.
Credits: annapaul, Instagram
For a healthier version, try whole-grain or chickpea pasta, lean protein, or extra veggies. Greek yogurt keeps the dish creamy without heavy cream, so you can enjoy the taste and still feel good.
Credits: annapaul, Instagram
This recipe takes less than 30 minutes from start to finish which is great for a rush day. Boil the pasta, prep the toppings, and combine for a decadent dinner that looks like it took hours to make.
Credits: annapaul, Instagram
Whether you’re cooking for family, entertaining friends or craving something new, this pasta is popular. It’s full of bold flavors, quick to make, and fit for any day or occasion.
Credits: annapaul, Instagram
Thanks for Reading
Credits: paigevanzant, Instagram